- Low FODMAP plain flour to create your culinary sensations!
- Gluten Free, Diary Free, Egg Free, Vegan friendly and low FODMAP
- Easy to make in a matter of minutes.
Your favourite gluten free recipes are now free for everyone to enjoy. Create culinary sensations with our fructose free, all-natural alternative to wheat-based flour.
Your baking recipes are now free for everyone to enjoy, with this all-natural alternative to wheat based flour. Create amazing dishes without having to worry about it being low FODMAP! This all purpose flour is gluten free, egg free, diary free, vegan free!
Ingredients: Maize Starch, Rice Flour, Tapioca Starch, Rice Bran, Vegetable Gum (Thickener): Guar Gum
Nutrition per 40g serving:
of which saturate 0.1g
of which sugars 0.4g