Fody Lemon and Herb Seasoning


We have run out of stock for this item.

  • Great tasting low FODMAP seasoning.
  • Goes well with chicken, beef or fish.
  • Lemon with sage, thyme and rosemary.
  • Certified and approved by Monash.
  • 65g.

Another useful seasoning from Fody which can be used on a range of meats and fish. Just a few shakes are needed to add a boost of flavour to your dishes. Also is great for adding an extra kick to potato and other vegetables.

Ingredients: Herbs & Spices (Rosemary, Thyme, Sage, Black Pepper), Sea Salt, Orange Peel, Lemon Peel, Lemon Extract.