Anila's Aubergine Pickle Chutney

  • Medium to hot dip / chutney.
  • Goes great as a side or with poppadoms.
  • FODMAP friendly
  • 200g jar.
  • Also gluten and dairy free.

A delicious and versatile this aubergine pickle which can be used as a dip or chutney. It's great for balancing flavours (like on a cheese sandwich), having with a curry or just using as a substitute for mango chutney (but hotter - it won't cool a dish down).

Like all of Anila's sauces it has no additives and made with fresh, simple ingredients.

Ingredients - Aubergines, Rapeseed Oil, Sugar, Chilli Powder, Salt, Spices, Vinegar, Cumin Seeds, Green Chillies, Ginger