Bay's Kitchen Tomato Ketchup with Sundried Tomatoes
- FREE from onion and garlic
- Gluten Free, Dairy Free, Vegan and Low FODMAP!
- Rich and packed with flavour.
- 270g Bottle
- Made in the UK
A low FODMAP tomato ketchup enriched with delicious flavour but without hard-to-digest ingredients such as onion and garlic. The perfect dipping sauce for home-cooked food!
Ingredients - Tomato Passata (53%), Tomato Puree (13%), Spirit Vinegar, Sugar, Water, Dextrose, Cornflour, Sundried Tomatoes (1%), Salt, Olive Oil, Paprika, Black Pepper.
270g Bottle
Nutrition Per 100g
Energy 424kJ/101kcal
Fat 0.5g
of which Saturates 0.1g
Carbohydrates 21g
of which Sugars 18g
Fibre 1.4g
Protein 1.8g
Salt 1.2g
Low FODMAP* Info per 100G
Total Fructans** 0.02g
GOS** < 0.1g
Fructose 3g
Lactose < 0.1g
Glucose 6.8g
Mannitol*** < 0.1g
Sorbitol*** < 0.1g
** Galacto-oligosaccharides (GOS) and Fructan total < 0.4g/serve to be Low FODMAP. *** Sorbitol and Mannitol total < 0.5g/serve to be Low FODMAP