Bay's Kitchen Tomato Ketchup with Sundried Tomatoes

• FREE from onion and garlic
• Gluten Free, Dairy Free, Vegan and Low FODMAP! 
• Rich and packed with flavour.
  
• 270g Bottle
  
• Made in the UK

A low FODMAP tomato ketchup enriched with delicious flavour but without hard-to-digest ingredients such as onion and garlic. The perfect dipping sauce for home-cooked food!

Ingredients - Tomato Passata (53%), Tomato Puree (13%), Spirit Vinegar, Sugar, Water, Dextrose, Cornflour, Sundried Tomatoes (1%), Salt, Olive Oil, Paprika, Black Pepper.

270g Bottle

Nutrition Per 100g
Energy                              424kJ/101kcal
Fat                                    0.5g
of which Saturates         0.1g
Carbohydrates                21g
of which Sugars              18g
Fibre                                 1.4g
Protein                              1.8g
Salt                                   1.2g

Low FODMAP* Info per 100G
Total Fructans**           0.02g
GOS**                           < 0.1g
Fructose                          3g
Lactose                         < 0.1g
Glucose                          6.8g
Mannitol***                   < 0.1g
Sorbitol***                    < 0.1g

** Galacto-oligosaccharides (GOS) and Fructan total < 0.4g/serve to be Low FODMAP. *** Sorbitol and Mannitol total < 0.5g/serve to be Low FODMAP