- Brown rice low FODMAP noodles.
- Wheat free.
- Ready in 5-6 minutes.
- Great in Asian dishes or a stir fry.
Low FODMAP brown rice noodles you can have with a range of dishes. Especially good with Japanese cuisine. They're easy to cook - just boil them for 5-6 minutes and serve with a mixture of stock, meat and veg for a filling and nutritious meal. 250g pack in 3 separate portions.
Ingredients: Organic brown rice flour. Factory may handle soya, sesame and nut products.